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Tres Gringos

2015 Cachapoal Valley Carmenere and other varieties

3 Steves Winery Tres Gringos is a delightful red wine from the renowned Cachapoal Valley, known for its exceptional terroir that nurtures diverse grape varieties. This 2015 vintage showcases a beautiful deep ruby color, inviting the senses to explore its rich character. The wine presents a medium-bodied profile with a balanced acidity that adds vibrancy, making it refreshing and appealing. Prominent fruit intensity shines through, featuring luscious notes of dark berries intertwined with hints of spice and herbaceous undertones, offering a complexity that intrigues the palate. The tannins are soft and approachable, providing just the right structure without overpowering the wine's elegant finish. This blend of Carmenere and other varietals is a testament to the artistry and skill of the winemakers at 3 Steves Winery, creating a charming and food-friendly option for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Valle Central
Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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